Blog > Food
Looking for a great restaurant in Ragusa? Here we share our favourite eateries in this historic hilltop town. Read more
Combine our rewarding 'Explore the East Coast' self-drive itinerary with a range of fantastic food and drink experiences around both the Mount Etna and Val di Noto regions of Sicily. Read more
Palermo's street food is reputedly one of the best in the world. You’ll find stalls freshly cooking up a treat on almost every street corner, but here's our favourites... Read more
Celebrating everything from sausages, wine, mushrooms and honey, October is the time to visit Sicily if you’re a food festival fan. Read more
Discover which upcoming festivals our Sicily rep recommends... Read more
Here we highlight our favourite eateries in the lovely town of Modica in Ragusa, a region well known for its wonderful cheeses, honey and chocolate. Read more
Wherever you go in Sicily you are likely to come across arancini, a delicious snack named after the oranges it resembles, but there the likeness ends. Read more
Caponata is a delicious vegetarian stew, served hot as a side dish, cold as antipasto or as a meal in itself with toasted ciabatta, drizzled in a little olive oil. Read more
From family-run trattorias to elegant Michelin Star restaurants, you'll be spoiled for choice in the historic town of Taormina. Read more
Enjoy an authentic experience during your Sicily holiday by taking part in a cooking class & producing some traditional Sicilian food. Read more
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